DIABETIC PEANUT BUTTER COOKIES
1/2 c. peanut butter
1 tbsp. low calorie oleo
2 1/2 tsp. liquid sweetener
2 eggs
1 c. flour
1/4 tsp. soda
1/2 c. skimmed milk
Beat first 4 ingredients well. Add eggs and beat again, then add milk
and flour. Blend well. Drop by spoon on cookie sheet that is greased
well. Bake at 375 degrees for 12 minutes.
DIABETIC PEANUT BUTTER COOKIES
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